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Australian Indigenous HealthBulletin
 
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        • » Deadly tucker : a selection of recipes from the FOODcents for Aboriginal and Torres Strait Islander People in WA program

Deadly tucker : a selection of recipes from the FOODcents for Aboriginal and Torres Strait Islander People in WA program (2009)

Author

WA Department of Health

Publisher

WA Department of Health

City

Perth

Type

Book

 

Description

This cookbook is a selection of recipes that were created as part of the FOODcents for Aboriginal and Torres Strait Islander people in WA program.

The Deadly Tucker cookbook is printed in colour with step-by-step photographs for each recipe, including ingredients and equipment needed. Recipes include a selection of soups, main dishes, salads, vegetables and desserts. All recipes have a rating for suitability for people with diabetes.

Australian Indigenous HealthInfoNet abstract

When to use this resource

The cookbook is a handy resource for doing cooking demonstrations, as well as for individuals to take home and try the recipes for themselves. The simplicity of the design and of the recipes make it a good resource for people at all levels of cooking ability.

Contact details

Department of Health, Western Australia
189 Royal Street
East Perth WA 6004
PO Box 8172
Perth Business Centre
Perth WA 6849
Ph: (08) 9222 4222

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Last updated: 29 October 2015
 
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