Deadly tucker : a selection of recipes from the FOODcents for Aboriginal and Torres Strait Islander People in WA program (2009)

Description

This cookbook is a selection of recipes that were created as part of the FOODcents for Aboriginal and Torres Strait Islander people in WA program.

The Deadly Tucker cookbook is printed in colour with step-by-step photographs for each recipe, including ingredients and equipment needed. Recipes include a selection of soups, main dishes, salads, vegetables and desserts. All recipes have a rating for suitability for people with diabetes.

Australian Indigenous HealthInfoNet abstract

When to use this resource

The cookbook is a handy resource for doing cooking demonstrations, as well as for individuals to take home and try the recipes for themselves. The simplicity of the design and of the recipes make it a good resource for people at all levels of cooking ability.

Contact details

Government of Western Australia
Child and Adolescent Health Service
North Metropolitan Public Health Unit
Ph: (08) 9380 7758

Links

• View information: FOODcents for Aboriginal and Torres Strait Islander People in WA project
• View information: Deadly tucker cookbook order form (PDF - 293.9 KB)
• View website: Department of Health, Western Australia

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