This section provides details of programs and projects for food safety and Indigenous environmental health for Aboriginal and Torres Strait Islander environmental health practitioners.
The programs, projects and lessons learned have been rated to the left. The items are listed by title, but you can also select to list them by reach, focus, start date and end date.
Details and links (where available) relating to relevant programs, projects and lessons learned are collected here.
When you click on one of the headings of the table, the list will be sorted according to that heading. For more information about the program, click on the title.
If you have information you would like to have included on this page please contact us.
|Achievements under the Queensland Health Aboriginal and Torres Strait Islander Environmental Health Strategy 2001-2006||QLD|
|Army Aboriginal community assistance program||National|
|Canteen accreditation program (CAP)||TAS|
|City of Greater Geraldton Indigenous environmental health worker program||WA|
|Environmental health books||WA|
|EON healthy homes||WA|
|EON thriving communities program||WA|
|Fixing houses for better health projects||National|
|Hayden Reynolds Tiwi College program||NT|
|Heartbeat: a University of Western Sydney schools engagement program||NSW|
|In-home practical support program||WA|
|Mangarri Palya community cooking and nutrition project||NT|
|National Aboriginal and Torres Strait Islander Nutrition Strategy and Action Plan 2000-2010 (NATSINSAP)||National|
|Nganagganawili Aboriginal Health Service (NAHS) Environmental health services||WA|
|Northern Territory Aboriginal environmental health program||NT|
|Stronger futures in the Northern Territory||NT|
|Take pride in personal hygiene||QLD|