Eat well outback South Australia project

• Reach:

  SA

• Focus area:

  Mainstream

• Status:

  Completed

• Evaluated:

  No

• Time frame:

  1 May 2001 - 31 March 2004

Overview

The Centre for Health Promotion, Youth and Women's Health Service, in South Australia was a partner in the Eat well outback SA project, which ran from 2001-2004, funded by the National Child Nutrition Program. This project aimed to improve the affordability, quality and variety of food in outback SA.

Related publications

Meedeniya J, Smith A, Carter P (2000)

Food supply in rural South Australia: a survey on food cost, quality and variety.

Adelaide: South Australian Department of Health

• Links
• View report: Food supply in rural South Australia: a survey on food cost, quality and variety (PDF - 328.0 KB)
• View website: South Australian Department of Health

Aylward P (2004)

Eat Well Outback SA evaluation report.

Adelaide: Spencer Gulf Rural Health School

• Links
• View report: Eat Well Outback SA evaluation report (PDF - 600.0 KB)
• View information: Eat Well Outback SA evaluation report
• View website: Spencer Gulf Rural Health School

Links

• View information: Eat Well Outback SA project
• View website: Centre for Health Promotion, Youth and Women's Health Service, SA