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Australian Indigenous HealthBulletin
 

Eat for Health: Australian dietary guidelines summary (2013)

Author

National Health and Medical Research Council

Publisher

National Health and Medical Research Council

City

Canberra

Type

Booklet

 

Description

This booklet is a summary of the Eat for health Australian dietary guidelines from the National Health and Medical Research Council's (NHMRC) Eat for health program published in 2012.

The Australian dietary guidelines are aimed at health workers to assist them in providing consistent advice to the general public about choosing healthy foods from the five food groups.

This summary document is a general guide to appropriate practice, to be followed subject to the clinician's judgement in each individual case.

The Eat for health Australian dietary guidelines summary was informed by the Food modelling system and Australian dietary guidelines and is designed for healthy Australians, including those with common health risks such as being overweight.

Australian Indigenous HealthInfoNet abstract

Contact details

Nutrition Team
Senior Project Officer
National Health and Medical Research Council
GPO Box 1421
Canberra ACT 2601
Ph: (02) 6217 9466
Fax: (02) 6217 9100
Email: dietaryguidelines@nhmrc.gov.au

Publications can be ordered at:
National Mailing and Marketing
Ph: (02) 6269 1080
Email: health@nationalmailing.com.au

Links

 
Last updated: 14 May 2013
 
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