| 11 |
Aboriginal and Torres Strait Islander health performance framework 2012 report: Western Australia |
2013 |
Australian Institute of Health and Welfare |
Report |
| 12 |
Food stress in Adelaide: the relationship between low income and the affordability of healthy food |
2013 |
Ward, P.R.
Verity, F.
Carter, P
Tsourtos, G.
Coveney, J.
Wong, K.C. |
Journal article |
| 13 |
Overview of Australian Indigenous health status, 2012 |
2013 |
MacRae, A.
Thomson, N.
Anomie,
Burns, J.
Catto, M.
Gray, C.
Levitan, L.
McLoughlin, N.
Potter, C.
Ride, K.
Stumpers, S.
Trzesinski, A.
Urquhart, B. |
Report |
| 14 |
The urgency of monitoring salt consumption and its effects in Aboriginal and Torres Strait Islander Australians |
2013 |
Lawrence, C.G. |
Journal article |
| 15 |
Characteristics of the community-level diet of Aboriginal people in remote northern Australia |
2013 |
Brimblecombe, J.K.
Ferguson, M.M.
Liberato, S.C.
O’Dea, K. |
Journal article |
| 16 |
Hybrid economy research in remote Indigenous Australia: seeing and supporting the customary in community food economies |
2013 |
Buchanan, G. |
Journal article |
| 17 |
Eat for health cookbook |
2013 |
Shape up Australia |
Electronic source |
| 18 |
The cost-effectiveness of a successful community-based obesity prevention program; the Be Active Eat Well Program |
2013 |
Moodie, M.L.
Herbert, J.L.
De Silva-Sanigorski, A.M.
Mavoa, H.M.
Keating, C.L.
Carter, R.C.
Waters, E.
Gibbs, L.
Swinburn, B.A. |
Journal article |
| 19 |
A survey of remote Aboriginal horticulture and community gardens in the Northern Territory [letter] |
2013 |
Hume, A.
O'Dea, K.
Brimblecombe, J.K. |
Journal article |
| 20 |
The delivery of preventive care to clients of community health services |
2013 |
McElwaine, K.M.
Freund, M.
Campbell, E.M.
Knight, J.
Bowman, J.A.
Doherty, E.L.
Wye, P.M.
Wolfenden, L.
Lecathelinais, C.
McLachlan, S.
Wiggers, J.H. |
Online journal article |